Two bowls of Italian antipasto on a weathered gray surface, containing cauliflower, cheese, olives, roasted peppers, and cured meats, with glasses of red wine and water nearby.

BigBackNews is where Atlanta’s appetite comes alive.


We’re serving up bold bites, big flavors, and local stories from the city’s food trucks, kitchens, and backyards.

Born in the South and built for those who love food with soul, BigBackNews shines a spotlight on the best of Atlanta’s food scene—from smoky BBQ and golden fried chicken to mac & cheese so creamy it makes you pause.

Whether we’re catching food trucks on the move, breaking down the best plates in the city, or bringing you comfort food recipes straight from the heart—we’re all about celebrating what tastes good and feels like home.

🎯 What We Do:

  • 🍔 Highlight Atlanta’s top food trucks and pop-up kitchens

  • 📸 Share mouthwatering photos, videos & local eats

  • 📝 Create original Southern comfort recipes

  • 🎥 Build a community of food lovers who don’t play about flavor

So pull up a plate, follow along, and let’s eat big—together.

Follow @BigBackNews on Facebook